Training

Tailored Training Solutions with Food Dynamics

At Food Dynamics, our training programs are designed to provide practical and hands-on learning experiences, catering to a diverse range of fields of expertise. Whether delivered on-site or off-site, our customized training adapts to your unique needs, ensuring a seamless integration of knowledge into your specific activities and surroundings.

Key Features of Our Training

On-site Customization:

Our training is flexible and can be conducted on-site, minimizing travel requirements for your employees. We focus on your specific activities, adapting exercises to your products, manuals, and processes.

Field of Expertise:

Our training spans various areas of expertise, covering essential topics to enhance the skills and knowledge of your team.

Training Modules

Food License Registration System

  • Guidance on navigating the food license registration system, ensuring compliance with regulatory requirements.

HACCP Principles

  • In-depth training on Hazard Analysis and Critical Control Points (HACCP) principles to enhance food safety.

Setting up a Small-Scale Food Industry

  • In-depth training on Hazard Analysis and Critical Control Points (HACCP) principles to enhance food safety.

Setting up a Small-Scale Food Industry

  • Basic requirements and insights for establishing a small-scale food industry, addressing key considerations.

Fostac Training for Food Safety Supervisor

  • Specialized Fostac training aligned with FSSAI standards, equipping individuals with the knowledge and skills required for the role of a food safety supervisor.

Basic Hygiene and Food Safety Training

  • Comprehensive training covering fundamental hygiene practices and food safety, including allergen management procedures.

Food Law Update Training (Country-Specific)

  • Stay informed and compliant with the latest updates in food laws relevant to your country.

Students Hands-On Training

  • Providing students with valuable hands-on experience and practical insights into the food industry.

Benefits of On-site Customized Training

  • Minimized Travel – Employees don’t have to travel, saving time and resources.
  • Focused Learning – Training is tailored to your specific activities, ensuring relevance to your operations.
  • Adapted Exercises – Practical exercises are customized to your products, manuals, and processes.


At Food Dynamics, our commitment is to deliver training that goes beyond the basics, providing practical skills and knowledge that directly contribute to the success of your team and the efficiency of your operations. Choose our tailored training solutions for a seamless learning experience that aligns with your unique requirements, including specialized Fostac training accredited by FSSAI.